Gluten Free ~ Full Moon Flat Bread Recipe

After many sad and pitiful attempts at gluten free flat bread and tortillas, I've come up with a recipe that even my non~gf husband will eat, Full Moon Flat Bread.  They are also great as a tortilla, if you roll them really thin!

Gluten Free ~ Full Moon Flat Bread Recipe::

3c. gluten free flour mix

1 1/2 tsp. xanthan gum

2 tsp. sugar

1 tsp. salt

1c. warm water

Mix all of the dry ingredients together.  Add water and mix until smooth.  Divide dough into 8 balls and on a floured surface, roll dough thin like a pie crust.  Heat a small amount of oil in a griddle and cook until golden brown on both sides.  Cool and serve.  We love it with tacos, cream cheese and veggies, pb&j, and honey!

Enjoy and don't forget to take a walk under the light of the moon tonight~